Min. Quantity: 3
The Alamos Malbec blends the deeply concentrated plum flavors of the country’s signature variety, Malbec, with small portions of Syrah and Bonarda to add dark cherry and blackberry flavors. Well-integrated hints of brown spice and vanilla contribute layers of complexity white a full structure, firm tannins and a long finish that create an expansive palate that is hard to forget. Growing conditions in Mendoza are truly ideal for Argentinian Malbec, intense sunlight and pure snowmelt water from the Andes contribute to a vibrant and richly flavoured red wine that is ideal with steak, roast lamb, hard cheeses or empanadas.