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Holm Oak Pinot Noir
Tasmania
$35.00
In stock
Min. Quantity: 3
Holm Oak Pinot Noir is the epitome of cool-climate Tasmanian pinot noir. Sourced from Holm Oak's estate fruit, it is well balanced with beautiful spice, strawberry and cherry characters on the nose. The palate has fantastic fruit intensity, vibrant acidity and fine silky tannins. Just delicious!
Expert Reviews & Awards
"A magic carpet of 7 clones (in separate blocks) were picked between March 20 and April 16, making mainland pinot noir makers (myself included) green with envy. All batches were destemmed and hand plunged in small open fermenters. The wine was matured for 10 months in French oak (20% new). The colour is a massive come on, deep in pinot terms, and the palate duly delivers. Its texture and structure are spot on, with spicy tannins running through black cherry and plum fruit in an even, lingering stream. (On the 2021 vintage).
Halliday Wine Companion - September 2022 (JH)
"Hand picked from multiple estate blocks of 5 clones through a 2-week period; destemmed, open fermented with wild yeast, matured for 10 months in French oak (25% new). Wonderful, crystal-clear crimson; the floral, red-fruit assemblage on the bouquet moves seamlessly into a complex palate in terms of the forest strawberry and cherry fruit, but a pure and tightly focused palate flowing effortlessly through to a long, fresh finish and lingering aftertaste." (On the 2020 vintage).
Halliday Wine Companion - February 2022 (JH)
Producer
Holm Oak
Holm Oak is the labour of love of dynamic duo, Bec Duffy and her husband Tim Duffy. Bec is the winemaker and Tim is viticulturist. Their complementary skills provide a vision to produce delicious cool-climate Tasmanian wines that reflect their home in the pristine Tamar Valley, and their own personalities – honest, down to earth, genuine and authentic.
Variety
About Pinot Noir
Pinot Noir is one of the world's most loved, light bodied red wines. Pinot Noir can be made into a variety wine styles, from light and fruity styles featuring cherry and strawberry notes to more complex, gamey and earthy styles. Pinot Noir is usually higher in acid and lower in tannin, making it an ideal pairing for lighter, fattier foods duck, cheese and lamb. Often, the region defines the style. Along with Chardonnay, Pinot Noir is the main grape variety in Burgundy, where the cooler climate produces highly prized wines, loved throughout history of drinking wine! Germany is also known for high quality Pinot Noir, produced in the cooler regions of Pfalz and Baden. As well as France and Germany, the 'new world' wine countries such as the USA, Chile, South Africa and New Zealand also produce high quality Pinot Noir. The list of top Pinot Noir regions in the world includes; Sonoma County, Carneros, Santa Barbara County and Oregon (USA), Casablanca (Chile), Walker Bay (South Africa), Marlborough and Central Otago (New Zealand). Australia also has pockets of high quality Pinot Noir in multiple regions but some of the best Pinot Noir wines are made in the Yarra Valley, Tasmania, The Mornington Peninsula and the Adelaide Hills.
Region
About Tasmania
Tasmania has a cool maritime climate and long Autumn days that are ideal for winemaking. This beautiful island is internationally renowned for producing top quality Pinot Noir and Sparkling wines. The island has seven premium wine regions, that are; The Tamar Valley, The Coal River Valley, The East Coast Wine Region, The Pipers River Wine Region, The Derwent Valley, The North West Wine Region and The Huon Valley. The main grape varieties are Pinot Noir, Chardonnay, Sauvignon Blanc and Pinot Gris.
Details
Wine Body: Medium Bodied
Wine Sweetness: Dry
Size: 750mL
Non Alcoholic: No
Delivery
We are committed to ensuring your Daily Drop online wine buying experience is as enjoyable as possible and this includes an easy, hassle free wine delivery. We also guarantee our wines 100%. Should they arrive in an unsatisfactory condition, please contact us within 14 days to organise their return and your refund.
Free delivery on orders over $300 for the Sydney Metro area. This covers postcodes between 2000 – 2234.
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