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Amisfield

Amisfield Pinot Noir

Central Otago

$57.20

Amisfield Pinot Noir

Min. Quantity: 3

New Zealand's Central Otago,  is one of the leading Pinot Noir regions in the world. The vineyards are located in the foothills of the Southern New Zealand Alps, where the intense sunlight results in grapes with concentrated flavours. The Amisfield Pinot Noir shows an abundance of juicy, red cherry and red currant aromas and flavours. Dark cherry and a youthful, fine acidity give this wine structure and polish, along with nicely integrated tannins and spicy oak. The Amisfield Pinot Noir is impressive on its own or with roasted chicken or beef bourguignon.      

Expert Reviews & Awards

Hand-harvested fruit was cold soaked for four to five days before natural fermentation began. Gentle, selective timing of hand plunging and some pulse air during fermentation helped to extract the delicate skin and seed tannins. Approximately 10% whole-bunch clusters were included in some of
the ferments. After fermentation the wines were tasted the wines daily, to assess the tannin development while extended the skin contact time.. Maturation was 15 months in 20% tight-grain French oak.

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