Massena was established in the Barossa Valley at the turn of the century by Jaysen Collins and Dan Standish. Growing up amongst the old vines of the Barossa inspired a collaboration in making wines of character, balance and a reflection of the sense of enjoyment in the whole winemaking process. The search for amazing vineyards continued year after year,  which culminated in welcoming Stonegarden custodian Glen Monaghan into the Massena collective. Their wines are made with a view that each wine has a context. With food, with friends, for no reason whatsoever, they are there to be enjoyed.