The Stellenbosch wine region in South Africa has earned a reputation for top class red wines such as Syrah, along with Cabernet Sauvignon and Merlot, that are often made into Bordeaux blends. This impressive wine region is located 50 kilometres west of Cape Town and stretches inland from the coast towards the mountains. The moderate climate and cooling winds from False Bay are ideal for fine wine production. Vineyards that have cooler temperatures can produce high quality Chardonnay and Sauvignon Blanc.